slice paper thin salmon dazzled with citrus olive and truffle oil, and yuzu kosho (no avocado)..
See those other items from APPETIZER.
Deep fried breaded mozzarella cheese with fishcake sausage on a stick topped with spicy mayonnaise.
Japanese octopus ball on topped with bonito flake, shredded seaweed, scallions, mayonnaise and Takoyaki sauce.
Fried vegetable (onion, carrots, broccoli, green bean, sweet potato) served with tempura sauce.